The restaurant overlooking the Ocean and the Grande Terrace is proud to be considered amongst the best in town.

The vast variety of fish which the sea brings to our nearby shores, forms the main ingredients of the most popular dishes served in our restaurant.

The "à la carte menu" with the daily chef`s suggestions offer great selection of dishes including succulent specialities of the traditional Moroccan cuisine.

"Le must" OVEN BAKED FISH, in a crust of salt, the mirage has made it one of its best specialities.